Bourbon Smoked Sirloin Roast Grilled Cheese



Enjoy the rich flavors of bourbon-soaked and smoked sirloin roast in a delicious grilled cheese sandwich. The combination of tender sirloin, sharp cheddar cheese, and bourbon barbecue sauce is a mouthwatering treat for any grilled cheese lover.

Ingredients:
  • 1 pound bourbon soaked and smoked sirloin roast
  • 8 slices of your favorite bread
  • 2 cups shredded sharp cheddar cheese
  • 4 tablespoons butter
  • 1/4 cup thinly sliced red onions
  • 1/4 cup bourbon barbecue sauce
  • Salt and pepper to taste

Instructions:

Set your grill or griddle pan over medium-high heat to get it ready

The smoked and soaked in bourbon sirloin roast should be cut into thin slices and set aside

Each piece of bread should have one side brushed with butter

Spread butter on one side of a slice of bread and place it on a clean surface

Add shredded sharp cheddar cheese, red onions, sliced sirloin roast, and bourbon barbecue sauce on top

Add another slice of bread on top, buttered side up, to make a sandwich

Do this again for the rest of the sandwiches

It will take about 34 minutes per side on the grill or griddle pan for the sandwiches to get toasty and the cheese to melt

Carefully flip the sandwiches over with a spatula so that the filling doesn't fall out

Take off the grill or pan, cut in half across the middle, and serve hot

If you want, you can add salt and pepper to taste


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