Copycat White Castle Burgers



By making these fake White Castle burgers at home, you can enjoy the famous taste of White Castle sliders without leaving your house. These small, tasty burgers are great for dinner with the family or a party.

Ingredients:

  • 1 pound ground beef 80% lean
  • 1 small onion, finely chopped
  • 1/4 cup beef broth
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 slices American cheese
  • 16 small slider buns
  • Dill pickle slices optional
  • Mustard and ketchup optional

Instructions:

In a skillet over medium heat, add the finely chopped onion and beef broth

Cook until the onion is translucent and the broth has mostly evaporated, about 5-7 minutes

Add the ground beef to the skillet and break it up into small pieces with a spatula

Season with salt and black pepper

Cook, stirring occasionally, until the beef is fully cooked and browned

Preheat your oven to 350F 175C

On a baking sheet, place the bottom halves of the slider buns

Top each with a portion of the cooked beef mixture

Place a slice of American cheese on top of the beef

Place the top halves of the slider buns on top of the cheese and beef to make sandwiches

Cover the baking sheet with aluminum foil and bake in the preheated oven for about 10 minutes, or until the cheese is melted, and the sliders are heated through

Serve your Copycat White Castle Burgers with dill pickle slices, and optionally, mustard and ketchup

Enjoy your homemade White Castle sliders!


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