Grilled Chicken Fresco Soft Tacos



These Grilled Chicken Fresco Soft Tacos are a fresh and flavorful twist on traditional tacos. The grilled chicken is seasoned to perfection, and when combined with the fresh toppings and a squeeze of lime, it creates a delicious meal for any occasion.

Ingredients:
  • 1 lb boneless, skinless chicken breasts
  • 1 tsp olive oil
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • Salt and pepper to taste
  • 8 small soft taco tortillas
  • 1 cup diced tomatoes
  • 1/2 cup diced red onion
  • 1/2 cup chopped fresh cilantro
  • 1/2 cup crumbled queso fresco cheese
  • 1/4 cup sour cream
  • 1 lime, cut into wedges

Instructions:

Warm the grill up to a medium-high level

Add chili powder, cumin, salt, and pepper to a small bowl

Mix them together to make a marinade

Use a brush to cover the chicken breasts with the marinade

Grill the chicken for six to eight minutes on each side, or until it's fully cooked

Take it off the grill and give it a minute or two to rest

Cut the chicken into very thin strips

For about 20 seconds on each side, warm the tortillas up on the grill

Put chicken strips in the middle of each tortilla to make the tacos

Put fresh queso cheese, diced tomatoes, red onion, and cilantro on top

Put sour cream on top and squeeze lime juice on top of that

Cut the tortillas in half and serve right away


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