Haciendo y Diciendo

These vegan bacon potato cheese waffles are a delightful twist on the classic waffle recipe. They're crispy on the outside, fluffy on the inside, and packed with savory flavors. Perfect for a cozy brunch or a delicious savory snack! Ingredients: 2 cups shredded potatoes 1 cup vegan cheese, shredded 1/2 cup vegan bacon, chopped 1/4 cup all-purpose flour 1/4 cup plant-based milk 2 tablespoons nutritional yeast 1 tablespoon olive oil 1 teaspoon baking powder 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and pepper to taste Instructions: Follow the directions that came with your waffle iron to heat it up Shred potatoes, add vegan cheese, vegan bacon, flour, nutritional yeast, olive oil, baking powder, garlic powder, onion powder, salt, and pepper Mix everything together well in a large bowl Slowly add the plant-based milk while stirring the batter unt...

This Mediterranean spaghetti squash dish tastes great and is a great gluten-free and vegan alternative to regular pasta. It's full of beautiful vegetables, fragrant herbs, and salty olives, so it's both healthy and tasty. Ingredients: 1 medium spaghetti squash 2 tablespoons olive oil 3 cloves garlic, minced 1 cup cherry tomatoes, halved 1 cup baby spinach 1/4 cup sliced black olives 1/4 cup chopped fresh basil Salt and pepper, to taste Vegan feta cheese, for garnish optional Instructions: Preheat the oven to 400F 200C Slice the spaghetti squash in half lengthwise and scoop out the seeds Brush the cut sides of the squash with olive oil and season with salt and pepper Place the squash halves cut-side down on a baking sheet lined with parchment paper Bake for 30-40 minutes, or until the squash is tender and easily pierced with a fork While the squash is baki...

Indulge in the creamiest and most delicious hot chocolate made effortlessly in your crockpot. This recipe combines rich chocolate with creamy ingredients to create a warming treat perfect for chilly days. Ingredients: 8 cups whole milk 1 cup heavy cream 1 can 14 ounces sweetened condensed milk 2 cups semisweet chocolate chips 1/4 cup cocoa powder 1 teaspoon vanilla extract 1/4 teaspoon salt Marshmallows and whipped cream for garnish Instructions: In a crockpot, combine the whole milk, heavy cream, and sweetened condensed milk Add the semisweet chocolate chips, cocoa powder, vanilla extract, and salt to the crockpot Stir all the ingredients together until well combined Cover the crockpot and cook on LOW for 2-3 hours, or until the chocolate chips are fully melted and the mixture is hot Stir the hot chocolate occasionally during cooking to ensure even melting Once the ...

This curried chickpea and vegetable stew cooked in a slow cooker is a hearty and tasty meal. It's the best food to warm you up on a cold day. Ingredients: 1 cup chopped carrots 1 cup chopped bell peppers 1 cup chopped zucchini 1 cup chopped onions 1 can 15 oz chickpeas, drained and rinsed 2 cups vegetable broth 1 can 14 oz diced tomatoes 2 tablespoons curry powder 1 teaspoon cumin 1/2 teaspoon turmeric 1/2 teaspoon paprika Salt and pepper to taste 1/4 cup chopped cilantro for garnish Instructions: Place all the chopped vegetables and chickpeas in a slow cooker In a separate bowl, mix the vegetable broth, diced tomatoes, curry powder, cumin, turmeric, paprika, salt, and pepper Pour the broth mixture over the vegetables and chickpeas in the slow cooker Stir to combine all the ingredients Cover and cook on low for 6-8 hours or until the vegetables ar...

It is made with quinoa, cashews, and honey for a bit of sweetness. It is crunchy and healthy. Great for a healthy breakfast or a snack that will fill you up. Ingredients: 2 cups quinoa, cooked 1 cup rolled oats 1/2 cup cashews, chopped 1/4 cup honey 2 tablespoons coconut oil, melted 1 teaspoon vanilla extract 1/2 teaspoon cinnamon 1/4 teaspoon salt 1/2 cup dried cranberries Instructions: Preheat oven to 325F 163C In a large bowl, combine cooked quinoa, rolled oats, chopped cashews, honey, melted coconut oil, vanilla extract, cinnamon, and salt Mix well until evenly coated Spread the mixture onto a lined baking sheet in an even layer Bake in the preheated oven for 20-25 minutes or until golden brown, stirring halfway through to ensure even baking Remove from the oven and let it cool completely Once cooled, stir in dried cranberries Store in an airtight con...

Enjoy the delicious flavors of a Samoa Bundt Cake turned into a delightful parfait. A divine dessert is made up of layers of moist chocolate cake, toasted coconut, caramel, chocolate ganache, and whipped cream. Ingredients: 1 box chocolate cake mix 1 cup sour cream 1/2 cup vegetable oil 3 large eggs 1 cup shredded coconut, toasted 1 cup caramel sauce 1 cup chocolate ganache 1 cup whipped cream 1/2 cup chopped pecans, toasted 4 Samoa cookies, crushed Instructions: Warm the oven up to 350F 175C and grease a Bundt cake pan Put cake mix, sour cream, vegetable oil, and eggs in a large bowl Mix everything together well Mix in the toasted coconut shreds, then pour the batter into the Bundt pan that has been prepared Put it in the oven and bake for 45 to 50 minutes, or until a toothpick stuck in the middle comes out clean Before taking the cake out of the pan, let it...

These Keto Avocado Bacon Egg Breakfast Muffins are a perfect way to start your day on a low-carb keto lifestyle. Packed with healthy fats and protein, they'll keep you satisfied and energized. Ingredients: 6 eggs 2 avocados, ripe 6 slices bacon, cooked and crumbled 1/4 cup shredded cheddar cheese Salt and pepper to taste Cooking spray or oil for greasing muffin tin Instructions: Warm the oven up to 175F 350C Cut the avocados in half and take out the pits Take a small amount of flesh out of each half of the avocado to make room for the eggs To keep them stable, put the avocado halves in a muffin tin with the flesh side up Place an egg in the middle of each avocado half Add pepper and salt Put some crumbled bacon and shredded cheddar cheese on top of each avocado with an egg inside it Put the dish in an oven that has already been heated and bake for 15 to 20 minute...

You can taste the rich flavor of Polish kielbasa in this hearty and flavorful soup made with sauerkraut. Great for a meal that makes you feel better, especially on cold days. Ingredients: 1 lb Polish kielbasa, sliced 1 onion, chopped 2 cloves garlic, minced 1 can 14 oz sauerkraut, drained and rinsed 4 cups chicken broth 1 cup diced potatoes 1 cup shredded cabbage 1 bay leaf 1 teaspoon caraway seeds Salt and pepper to taste 2 tablespoons olive oil Chopped fresh parsley for garnish Instructions: In a large pot, heat olive oil over medium heat Add sliced kielbasa and saut until browned Add chopped onions and minced garlic, saut until onions are translucent Stir in sauerkraut, diced potatoes, shredded cabbage, bay leaf, and caraway seeds Pour in chicken broth, season with salt and pepper to taste Bring to a boil, then reduce heat and simmer for 20 minutes...

This Paleo Chicken Salad is a flavorful and healthy option for those following a Paleo diet. It's packed with fresh vegetables, tender chicken, and a tangy balsamic vinaigrette dressing. A perfect combination of protein and greens for a satisfying meal. Ingredients: 2 boneless, skinless chicken breasts 2 cups mixed greens e g , spinach, arugula, kale 1/2 cucumber, sliced 1/2 red bell pepper, diced 1/4 red onion, thinly sliced 1/4 cup cherry tomatoes, halved 1/4 cup sliced almonds 2 tablespoons olive oil 1 tablespoon balsamic vinegar 1 teaspoon Dijon mustard Salt and pepper to taste Instructions: Season the chicken breasts with salt and pepper Heat 1 tablespoon of olive oil in a skillet over medium-high heat Cook the chicken breasts for about 6-8 minutes per side, or until cooked through and no longer pink in the center Remove from heat and let them re...

By making these fake White Castle burgers at home, you can enjoy the famous taste of White Castle sliders without leaving your house. These small, tasty burgers are great for dinner with the family or a party. Ingredients: 1 pound ground beef 80% lean 1 small onion, finely chopped 1/4 cup beef broth 1/2 teaspoon salt 1/2 teaspoon black pepper 4 slices American cheese 16 small slider buns Dill pickle slices optional Mustard and ketchup optional Instructions: In a skillet over medium heat, add the finely chopped onion and beef broth Cook until the onion is translucent and the broth has mostly evaporated, about 5-7 minutes Add the ground beef to the skillet and break it up into small pieces with a spatula Season with salt and black pepper Cook, stirring occasionally, until the beef is fully cooked and browned Preheat your oven to 350F 175C On a baking sheet, pla...

Indulge in the ultimate comfort food experience with this Deep Fried Mac and Cheese Burger. Crispy, cheesy, and savory, it's a delightful fusion of two beloved classics - burgers and macaroni and cheese. Ingredients: 1 pound ground beef Salt and pepper to taste 4 hamburger buns 1 cup macaroni and cheese cooked and chilled 1 cup all-purpose flour 2 large eggs beaten 1 cup breadcrumbs Vegetable oil for frying Lettuce leaves Tomato slices Sliced red onion Sliced pickles Ketchup and mustard for condiments Instructions: Season the ground beef with salt and pepper, then shape it into four burger patties Preheat vegetable oil in a deep fryer or large pot to 350F 175C Take the chilled macaroni and cheese and shape it into four patties as well, matching the size of the burger patties Dredge each mac and cheese patty in flour, dip it in beaten eggs, and coat it...